Domaine Borgeot

france • burgundy

Domaine Borgeot, in Rémigny, was founded in 1903 and is now run by brothers Laurent and Pascal Borgeot, the fourth generation of their family to manage this domaine. As the saying goes in Burgundy, if you look at the person behind the wines, you will get an idea of the style in your glass. This could not be truer for Domaine Borgeot, whose wines exhibit the calm and measured restraint of Pascal, balanced with the exuberance and liveliness of Laurent.

The estate comprises 23 hectares of sustainably farmed vineyards in Bouzeron, Santenay, Chassagne-Montrachet and Puligny-Montrachet. Domaine Borgeot’s wines are fermented in a combination of temperature-controlled, stainless-steel vats and oak barrels, creating complexity while retaining primary fruit aromas.

All fruit is sourced from vineyards within the family Domaine, located in the village of Rémigny in the Côte d'Or. The total area under vine is 243 hectares spread across the villages of Bourzeron, Santenay, Chassagne-Montrachet and Puligny-Montrachet. In the vineyard, brothers Pascal and Laurent adopt an approach of 'lutte raisonnée', meaning that they will do everything in their power to adhere to the principles of organic farming and avoid the use of pesticides.

Wines We Carry

To view our current wines from this producer, please download our wine portfolio.