Boutique Wines

The winery I Mandorli is in Tuscany, near Suvereto, a small village between Bolgheri and Piombino, on the hills in front of the coast.

The idea of planting the vines was when the family bought the land in 2002 and in 2004/5 the first vines were planted. During this time Andrea, who worked in an wine company, an expert in biodynamic method was hired as the winemaker. With Andrea's help, the project began: to produce a wine respects nature, the soil and the land, that belongs to everyone: the land isn't ours, so who farms must respect and look after it. The biodynamic method helps to do, so enriching the soil with a natural composition of microorganism that helps the roots of the vines to find a balance. we started to farm the soil with the biodynamic method.

The cabernet vines face the coast, in front of Elba Island. they overlook the sea, so the name of this wine is Vigna al Mare(vine at sea).

The Sangiovese vines, face the "Metallifere Hills". These hills are very rich in minerals. Around the Sangiovese vines, there is a Mediterranean self-vegetation with a lot of cork trees. So the name of this wine is Vigna alla sughera(Vine at Cork). Our vines are influenced by many
The vines are influenced by many elements: sea, minerals, Mediterranean self-vegetation, and sunlight.

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I Mandorli

2013 Vigna al Mare (Cabernet)

Very dense and deep in colour. Fine tannins, high acidity and a dense core of dark fruits with hints of bell pepper. Oak has been integrated nicely and provides a long smooth finish

The cabernet vines face the coast, in front of Elba Island. they overlook the sea, so the name of this wine is Vigna al Mare(vine at sea).

I Mandoril is a Biodynamic producer

Technical Information
Vintage: 2013Region: in Belvedere, commune di SuveretoPre Fermentation: Concrete tankOak: 2nd use French Oak BarriqueAppellation: SuveretoAlcohol: 14.5

2013 Vigna alla Sughera (Sangiovese)

Deep ruby colour. Cherry and red berry notes on the nose. Relatively high in acidity and medium level tannins. Fruity on the palate. Sour cherries, cranberries, and hints of licorice. Fairly long, red berry finish. Classic yet with a purity that gives an extra dimension to the experience. I Mandorli's wines are biodynamic.

The Sangiovese vines face the "Metallifere Hills". These hills are very rich in minerals. Around the Sangiovese vines, there is a Mediterranean self-vegetation with a lot of cork trees. So the name of this wine is Vigna alla sughera(Vine at Cork). The vines are influenced by many elements: sea, minerals, Mediterranean self-vegetation and sunlight is very strong. So these elements we can find in the wine. The wine reflects the soil that is stoney, in some part there is a clay or marl and other minerals

Technical Information
Vintage: 2013Region: in Belvedere, commune di SuveretoPre Fermentation: Concrete tankVineyard: East facing aspectOak: Slovian BotteAppellation: SuveretoAlcohol: 14