- B Cellars
- Castell'in Villa
- De Forville
- Domaine de Noire
- Elio Sandri
- Giacomo Fenocchio
- Giuseppe Cortese
- I Mandorli
- In Vino Felicitas Wines
- Lola Wines
- Macchion dei Lupi
- Mamete Prevostini
- Mattes Sabran
- Michel Turgy
- Paul Durdilly et Fils
- Philippe Gavignet
- Pierre-Yves Colin Morey
- Tenuta di Trinoro
- Voyager Estate
- Yarra Yering
The history of Mamete Prevostini, wines of Valtellina is that of an Italian wine cellar that began to love wine more than 70 years ago, with a close connection with the territory: the Valtellina, one of the most important terraced viticultural areas in Italy.
Wines Mamete Prevostini, wines of Valtellina, they all have a character distinct and unique . Each wine Mamete Prevostini, wines of Valtellina, tells, in fact, the territory of Valtellina: elegance, finesse, power, for a great interpretation of Nebbiolo in Valtellina.
Wines Mamete Prevostini, wines of Valtellina, begin their history in Crotto, where his grandfather Mamete Prevostini began after the war to make wine using local grapes in Valtellina and to serve the customers of Crotasc, the restaurant that is still a point of reference for good Valtellina cuisine.
Since 1988, the company Mamete Prevostini, Valtellina wines, is managed by Mamete, which, with its family tradition, has brought many innovations both in the cultivation of vineyards and in winemaking. Until arriving in 2013, where Mamete Prevostini realized the first CasaClima Wine Cellar of Lombardy with a spectacular event that involved all Valchiavenna.
In Mamete Prevostini, wines of Valtellina, therefore, historicity and innovation are expressed in spectacular wines: Valtellina, the mountain ... is just the beginning!
2013 Valtellina Superiore Riserva
Deep ruby-garnet red color with orange nuances. an important scent of fruits in jam with spices, enveloping flavor, warm and intense.
Technical InformationVintage: 2013Region: LombardiFermentation: Fermentation in stainless steel with 18 days of maceration of the must on the skinsVineyard: BerbennoOak: maturation of 24 months in oak barrels and aging for 12 months in the bottleAppellation: Valtellina SuperioreAlcohol: 14
2014 Valtellina Superiore InfernoRuby red color with aromas of marasca, spicy and mineral notes. Intense and decisive in the mouth thanks to a nice acidity.
The Inferno wine (which gets its name due to the extreme summertime temperature this vineyard receives) is laced with mint, herbs, dried cherries and leather and flowers.
Technical InformationVintage: 2014Region: LombardiFermentation: Fermentation in stainless steel with 14 days of maceration of the must on the skinsVineyard: Inferno VineyardOak: maturation of 15 months in oak barrels and aging of 8 months in the bottle.Appellation: Valtellina SuperioreAlcohol: 14
2014 Valtellina Superiore SassellaIntense ruby red color, aromas of wild berries and sweet spices, round body with a persistent flavor.
The 2012 Valtellina Superiore Sassella is a striking, mid-tier wine from Prevostini. Freshly cut rose petals meld into a core of sweet raspberry and strawberry fruit as this lilting, gracious wine shows off its alluring personality. Hints of tobacco, anise and white pepper develop in the glass, adding further shades of dimension.